Khushka

Khushka rice is a flavorful, aromatic rice dish that is typically made with basmati rice, infused with spices such as cinnamon, cardamom, cloves, and bay leaves. It is often prepared with sautéed onions, ginger, garlic, and sometimes a dash of ghee or oil for richness. Khushka rice is a versatile side dish that pairs well with curries, kebabs, or other main course dishes, offering a mild yet fragrant alternative to regular steamed rice. It is popular in various parts of India, particularly in South Indian and Mughlai cuisines